21 Spices by Chef Asif

Join us at 21 Spices by Chef Asif for a gastronomic journey that blends traditional Indian flavors with contemporary culinary techniques. Experience our decadent assortment of curries, biryanis, and vegetarian dishes, each made with fresh, seasonal ingredients and presented with a distinctly modern flair. Our open-style kitchen allows you to glimpse mouthwatering dishes being prepared, such as Tandoor-roasted lamb, prawns, fresh fish, chicken, and kabobs. As a complement to your meal, enjoy a variety of Chef Asif’s homemade chutneys. We take pride in our adherence to Halal standards. Along with our main offers, we also serve an elegant mix of appetizers and stuffed Tandoori naan as part of our Small Bites Menu in our Wine Bar. We cordially extend our invitation to you partake in our passion: an adventure of love, respect, and artistry in food.