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About Skillets – Naples – The Strand
Established in 1995, Skillets continues its tradition of serving delectable, homemade food in a welcoming ambiance, enriched with pine accents. Our commitment to quality is marked by our choice of premium ingredients including large AA eggs, thick-cut smokehouse bacon, stone-ground unbleached flours, whole-milk buttermilk, and the finest deli meats. We serve our proprietary blend of Guatemalan coffee, ground-per-brew, known for its smooth yet robust flavor, along with Kennesaw fresh-squeezed orange juice, fresh seasonal berries, assorted fruits, and ripe avocados, affirming our commitment to nourishing, healthy dining. Everything on our menu, from pancakes, waffles, crepes, our specialty scones, to home-baked sourdough breads, is prepared from scratch by our skilled chefs. Our four-hour roasted, kosher-certified corned beef is transformed into a hash that guests absolutely love. We extend an invitation to you to come and savor the exceptional experience that Skillets offers!